Restaurant Pay-at-Table Technology: Is it Right forYour Business?

Restaurant Pay-at-Table Technology: Is it Right forYour Business?
Tableside payments are commonplace in Europe and Asia, and diners appreciate the option. So why haven't U.S. restaurants switched to it en masse?
by Tiffany Walden Jul 26, 2023 — 3 min read
Restaurant Pay-at-Table Technology: Is it Right forYour Business?

Slowly, some American businesses are beginning to implement the restaurant technology as well. Some in the restaurant industry use tablets with readers to let customers check out at the table, while others are beginning to use custom-built tableside terminals.

And diners seem to appreciate the restaurant technology trend. Sixty-one percent of diners agree that server handheld tablets improve their guest experience, according to a National Restaurant Association survey. And 32 percent of diners believe that restaurants are behind in pay-at-table technology.

So why haven’t U.S. restaurants switched en masse to the innovation?

Pay-at-table cons

It starts with American tipping culture. At the end of a meal, the server brings the check and walks away. Then the diner sets out cash or a credit card. Once the server grabs their payment, processes it, and returns the receipt, the diner can leave a tip and walk away.

With pay-at-table technology, it can be intimidating to leave a tip while the server is standing over you, and restaurants and servers don’t want to risk losing tips. Countries that have been using a tableside POS with front-of-house staffers for years are also cultures that don’t emphasize tipping.

A second reason is the additional hardware needed to make paying at the table secure for restaurants. Even now, only 42 percent of restaurants are currently using EMV chip technology, which protects restaurants against fraudulent and counterfeit payments. And technology that allows business owners to accept chip cards is quite reasonable, including Square Reader for contactless and chip.

And yet, enabling your servers to take tableside payments has a number of benefits that outweigh possible awkward interactions or a one-time output for new technology.

Pay-at-table benefits

Added convenience

Pay-at-the-table solutions make payments more convenient, especially when it comes to splitting the bill. It’s much easier to split the payment by order and pay individually at the table, instead of having one friend put the tab on their credit card, and everyone adding up their orders, taxes, and tips to send to the friend via Square Cash. Maybe that’s why nearly a third of millennial consumers look for advanced technology when dining at restaurants.

Faster service

In a traditional payment experience, a server brings the customer a check. Then they come back to collect the check with payment. If the customer uses a card, the server has to run the card at a station and then bring back the card and receipt for signature. All of those steps can take a good chunk of time.

Pay-at-the-table tech, on the other hand, cut down on all the back-and-forth and allows your diners to pay more quickly. This means a better experience for your diners — both those who have finished eating and those who are waiting for a table. A faster checkout also allows you to turn tables more often.

Higher tips

Though it may seem like pay-at-table technology might bring about awkward interactions when it comes to tipping, it might actually help servers increase tips. You can use the technology to cut down on the time it takes to pay, and who doesn’t love a quick and smooth experience when they’re done with their meal? Additionally, the tableside payment device can offer tip suggestions, which help customers (no more doing math on a napkin) and may result in higher tips.

Secure checkout

Most tableside payment technologies come equipped to process all types of payment — including chip cards and contactless payments. That not only allows your customers to pay in whatever way they want but also means that you’re using more secure payment methods and you’re EMV compliant.

While customers might not realize how secure those payment types are, they will likely appreciate that tableside payments mean that their card never leaves their hand. This helps them feel more secure as it protects their personal information.

Running a business is no easy feat, but Square is here to help. We have all the tools you need to start, run, grow and automate your business, whether you’re selling in person, online, or both. And we’ve made all our tools to work together as one system, saving you time and money — and making decisions easier. So you can get back to doing the work you love and focusing on whatever’s next. See how Square works.

Tiffany Walden
Tiffany Walden is a contributor at Square where she covers everything from the importance of mentorship for minority entrepreneurs to how business owners can use technology to combat challenges within their respective industries.


Keep Reading

Tell us a little more about yourself to gain access to the resource.

i Enter your first name.
i Enter your last name.
i Enter a valid email.
i Enter a valid phone number.
i Enter your company name.
i Select estimated annual revenue.
i This field is required.

Thank you!
Check your email for your resource.

Results for

Based on your region, we recommend viewing our website in:

Continue to ->