The Essential Bar Equipment Checklist

What do you need to run a bar?

After going through the process of finalising your bar business plan, registering your business, acquiring licences and approvals, determining your financing and finding a location, you’re ready to take the next step and build out your space. But where should you start and what are your options?

Having a well-equipped, connected and easy-to-manage bar is essential to setting up yourself, your staff and your business for success.

Here is the Square checklist for all of the hardware and tools you should consider to get up and running.

*Download a PDF of the checklist here

Bar office supplies

Essentials

It can be easy to forget about these basics when you’re starting out and focused on fine tuning your operations, but planning ahead will help your operations run smoothly while avoiding surprise expenses.

• Wi-Fi: Before you open your doors, ask yourself if Wi-Fi will be used for staff only or if you want to offer it to customers to connect.
• Computer/tablet: While you can do plenty of business management from your phone, it’s helpful to have a computer or tablet available for larger projects.
• Basics (pens/paper/staplers/clips): Like many of these tools, buying in bulk and budgeting ahead can help save on future costs.
• Cleaning supplies: Items such as rubbish and recycling bins, brooms, mops, cleaning agents and disinfectant products will help your bar maintain cleanliness.
• Business bank account and necessary documentation.

Consider

You might not need a traditional break room, but consider spaces dedicated to your staff. Giving employees an area to unwind with amenities – even small ones like comfortable chairs and a stocked fridge – is a nice step to attract and retain talent.

• Break room: You can get creative here, and employees are likely to appreciate the perk.
• Filing cabinet and safe: You might not require space for tracking physical documents or providing security for specific items at your bar, but both can be helpful tools as you’re getting started.
• First aid kits and defibrillator.

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Behind-the-bar setup, bartending tools, and equipment

Essentials

The specifics here will vary depending on the type of bar you’re running, but this initial list can get you started. For larger expenses, such as a refrigeration and kegerator setup, consider whether it makes more sense to track down second-hand equipment or if it’s worth investing more money in something new.

• Drinks inventory (alcohol, mixers, cellar, non-alcoholic beverages, garnishes): Many bars will have multiple levels of items in their drink inventory to offer a range of prices and quality to customers.
• Refrigeration, kegs and cool rooms: The size and price here will depend on your specific space, but making sure you have enough room to chill your items is an essential piece of starting up your bar.
• Glassware: This is another item with a wide range of options, and a good place to consider how your glassware choices reflect on the idea you have for your bar’s brand.
• Mixing tools (shakers, spoons, juicers, strainers, stirrers, peelers, jiggers, muddlers, spoons, bottle openers, corkscrews): Not all of these tools will be necessary for every bar. Still, it’s key to plan ahead for the items required for everything on your menu.
• Dishwashing station: Options here can range from a simple sink setup to under-counter commercial dishwashers.

Consider

Before you get up and running, consider all the additional supplies you may need. Think about whether you plan to serve food, make specialty drinks involving specific tools, or offer takeaway options.

• Chopping boards
• Coasters/napkins
• Bar mats/service mats
• Ice tubs/buckets/trays
• Blenders, juicers
• Food and snack supplies
• Freezers
• Towels
• Takeaway supplies (disposable cups, bags, drink holders)

Bar point-of-sale (POS) system

Essentials

Whether it’s a stand for your tablet, a robust debit and credit card machine, or a dual display POS register, your point-of-sale system is so much more than a tool for the essential task of processing payments. The best POS nails the basics while streamlining administrative tasks and tracking everything from sales reporting to customer engagement to inventory management. Here’s how to get started choosing the one for you.

Consider

• KDS: An efficient kitchen display system helps organise and fulfil orders, syncing front-of-house and back-of-house operations. It can be a good investment, especially if you’re offering food.
• Retail station (takeaway goods, merchandise): More customers want options when visiting businesses, and having a dedicated station for your retail items can help drive more attention to that revenue source.
• QR code printouts: QR codes have become a leader in the way customers order and pay, improving the overall guest experience as well as a business’s bottom line.

Bar ambiance: Lighting, stools and seating

Essentials

The quality of your drinks and service will play a large role in gaining regular customers, but people also connect with bars because of the space itself. Consider what design elements will align with your brand and what additional touches are within your budget.

• Lighting: Your lighting choices can have an effect on your business, including setting the right mood and guiding customers to specific areas of your bar.
• Signage: Signage inside and outside of your bar can provide guidance to customers while also acting as another branding opportunity.
• Seating/stools: Most bars will require physical seating for customers. Consider the floor plan you want to create, the number of covers you’re licenced to seat and whether there is access for people with a disability in your space.
• Bathroom facilities: Cleanliness, function and placement are important when considering the facilities you will provide.

Consider

Have the budget to amplify your space a bit more? Small things can make a huge difference in retaining customers.

• Rugs and decor
• Plants
• Stereo system or live music stage
• Artwork

Bar marketing materials

Consider

While physical marketing tools aren’t essential items for your hospitality business, you should consider whether they’re useful for the business you’re starting and if they fit inside your budget. While digital marketing can be highly effective, a new bar can get a boost from these items.

• Business cards and loyalty programs
• Stickers, pens and small giveaway items
• Branded merch, including t-shirts, canvas bags and hats

This article is for informational purposes only and does not constitute professional advice. For specific advice applicable to your business, please contact a professional.