Do you dream of selling your own craft spirits to the mass market? Read our guide on how to set up a distillery in the UK.
Learn how to easily accept online orders to improve margins and build customer loyalty.
Learn how to take scroll-stopping food photos for your website and social media with tips from Danni Siminerio, manager of Square Photo Studio in the US.
A restaurant POS system doesn’t have to cost the earth but the benefits it brings to your business are huge. Learn how a cloud-based POS system can take your restaurant to the next level.
See our quick guide on how restaurants can prevent and manage costly fraudulent and friendly chargebacks.
Do you know your cappuccino from your cortardo? Our Coffee Guide gives you a breakdown of the most popular coffees.
Take the plunge and source locally for your restaurant to promote sustainability and encourage like-minded customers to try your menu.
Subscription services open up opportunities for restaurants to diversify their revenue. Here is a guide on how to set up subscriptions at your restaurant.
If you’re selling alcohol anywhere in the UK, you need an alcohol licence. Here is a quick guide on how to get an alcohol licence for your business.
Showing live sports: the essential guide to maximising floor space in sports bars and other venues showing televised sports and live events.
The cash register and point of sale (POS) systems are the heart of taking payments. Find out which is best for your business, here.
Learn more about the accessories that modern point of sale systems require, taking your business operations to the next level.
Read the Square guide on how to pick the best POS register for your hospitality business as we answer the most popular queries.
How to maximise your restaurant and bar business over the bank holiday weekends. Marketing strategies and operational tips to increase your profits.
Working smarter not harder is key to thriving in a labour market shortage. We reveal five ways you can streamline your bar operations without compromising on service.
What a corkage fee is and why it’s charged. What to think about before you decide whether to charge a corkage fee. How much to charge as a corkage fee.
Baking business ideas: 12 delicious bakery ideas to make money from baking and home baking. Turn your baking skills into a side hustle or a full-time business.
Your menu can be a useful tool in driving revenue and bringing new customers to your restaurant. Here are some tips on optimising your menu with Square.
Lockdown restrictions are lifting, and outdoor dining will be popular. Follow these tips to find out how to equip your restaurant for al fresco eating.
Building out your restaurant space is a crucial part of your business plan. Find out how best to stock it and what you need to consider with our checklist.
Setting up and running a bar can be a challenge but planning is the first key step. Find the essentials you need with our bar equipment guide.
Thinking of opening a new restaurant? Check out this essential restaurant equipment buying guide for everything you will need to open a commercial kitchen.
The role of a barback is sometimes overlooked in a hospitality business. This guide explains what a barback does and why they’re important for your bar.
Explore how you can diversify your restaurant services and introduce alternative income sources with new revenue streams. Find out more with Square.
Discover how new government guidelines on tipping may affect your business, and how to incorporate tip sharing methods. Grow your business with Square.
From takeaways to community support, learn about how the restaurant industry will adapt to survive another challenging but rewarding year.
Does your business have some spare outdoor space? Here’s some creative and customer enticing ways to make the most of it during the winter months.
Discover how mapping out a floor plan of your restaurant can have a positive impact on your staff and customers.
Discover how to adapt your menu to Brexit food shortages, and what you can do to build your small business and embrace seasonality.
If you’re looking to open a bar, you need to know the start-up costs so you can plan accordingly and make the right investments. Find out more with Square.
When you open a bar, you need objectives and strategies to stay on track. Here’s how to write a bar business plan that will roadmap your success.
Restaurant startup costs can quickly mount and cause strain on your finances. Learn how to avoid the common pitfalls with Square’s helpful guide.
Restaurant health and safety is essential for all businesses that handle food and drink. Find out what you need to know about food hygiene regulations here on Square.
As the hospitality industry opens back up, discover our top hiring tips for hospitality recruitment as demand increases.
There’s more to starting a food truck than renting a funky van with a cooker. Let us explain all…
Learn how to reduce the environmental impact of food takeaway services to deliver a more sustainable business model and improve the customer experience