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Virtual

Peak-Season Playbook: Preparing for the Busy Season Ahead

OnDemnad
60 minutes
Ireland

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Get the insights you need to make this your most successful holiday season yet.

Watch the webinar OnDemand

The busiest time of year for food and beverage businesses is here — are you ready?

In this exclusive session, industry experts and restaurateurs share practical strategies to help you streamline operations, boost efficiency, and maximise sales during the festive rush. Whether you’re managing a restaurant, café, or bar, this webinar gives you the tools to handle peak-season demand with confidence.

Submit your details to access the full recording.

What you’ll learn:
  • Plan once, schedule ahead: Build your campaigns early (social, email, and in-store) with clear offers and approval flows so you’re never scrambling last-minute.

  • Streamline operations for volume: Use tech to tighten menus, manage suppliers, forecast demand, and speed up service across your front and back of house.

  • Retain customers after the rush: Launch loyalty programs and automated win-back campaigns that turn seasonal buyers into repeat guests.

  • Learn from industry pros: Hear how other successful hospitality businesses are tackling their busiest season.

Why watch

  • Real, actionable advice from hospitality experts

  • Proven tactics for boosting revenue and guest experience

  • Free access — available anytime, anywhere

Featured speakers

Dee Laffan

Food Curator & Industry Commentator

Marcus O’Laoire

Food Writer & Consultant

Nathan Walshe

Strategic Account Manager, Square

Graham Richardson

Senior District Sales Manager, OpenTable

This event is intended for educational purposes only and does not constitute legal, financial, or tax advice. For specific advice applicable to your business, please contact a professional.

By signing up to attend this event, you acknowledge that you may also receive promotional emails from Square.

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