Take orders table side with restaurants mobile POS
About taking orders tableside
Turn more tables, provide a better guest experience, and keep servers informed with real-time item and order updates by adding tableside ordering and payments to your point of sale system.
Before you begin
Before taking an order, make sure your hardware is set up correctly. Review the setup instructions specific to your mobile device.
Take an order tableside
Start a table
From the floorplan on your mobile POS, tap a table.
Select the number of guests.
Add items to the order
Tap on the drink menu and specific drinks to the order.
Tap the table and select Add to check.
Tap Send to have the drinks sent to the bar.
Modify and review the check
Tap on the table to modify the check.
Select the starters or mains for a diner, including any necessary modifiers.
Tap Add to check.
Select any additional menu items for the table.
Tap Check to review the current order.
Reduce kitchen errors by making any necessary modifications to menu items.
Hold and fire courses
Tap the fire symbol next to courses you wish to send to the kitchen.
Tap Send.
Tap on the table to close out the check.